Tuesday, January 24, 2012
My interesting lasagna is baking away for work's potluck. I say interesting because hubs said there was parm and ground meat in the fridge. There was barely enough parm to mix in the bowl w/cheeses and the ground meat I didn't check the night before and it was still in the freezer. The only meat we had then was smoked sausage. So in went the smoked sausage w/zucchini and the thing got topped with 4 cheese Mexican Cheese Blend. It's edible!
Now off to find the beading in the couch that I lost the other day and maybe watch some Robin Hood and stitch before work.
Have a great day everyone!